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Family
owned and operated, Musso began making industrial machines for ice production
in 1928 in Italy’s Lombardy region, where the livelihood at the time was
agricultural-based. The ice was sold to butchers and grocers to help keep
the food fresh in the hot Mediterranean climate. By the 1930s, Musso was one of
the top three producers of refrigeration products in Italy, and in 1935, the company
produced its first ice cream maker for retailers. In 1968, in response to consumer
demand, second-generation family member Piero Musso patented a machine that would
revolutionize ice cream making in the home. Your machine is based on that original
model. | |  |
